What's For Dinner? Chicken with a Greek Orzo Topper!
This meal for one is quick and easy!
1 (3 ounce) cooked skinless, boneless chicken breast half
¼ cup finely chopped tomato
2 tablespoons hot cooked orzo pasta
2 Greek black olives, pitted and sliced
1 tablespoon crumbled feta cheese or reduced-fat feta cheese
Top warm chicken breast with tomato, cooked orzo, olives and cheese.